Little Italy

in New York

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Occupying a little less space than when it was first occupied by immigrants over a hundred years ago, there is still enough to be tempted by the arousing smells of Italian cuisine coming atchya from the multitude of restaurants surrounding you at every step.

Go on, ditch the diet, a real oven-baked pizza washed down with a glass or three of a rich red Chianti, you know you deserve it on that much longed for weekend break.